tag:blogger.com,1999:blog-4855800723415282840.post8638387254958223103..comments2024-01-04T07:39:37.051-05:00Comments on Recipe for a Gluten Free Life by Mrs. G.F.: Back from DisneyMrs. G.F.http://www.blogger.com/profile/17047713094538136489noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4855800723415282840.post-60507667362628561622008-03-10T16:44:00.000-04:002008-03-10T16:44:00.000-04:00Glad you're back safe and sound (well, relatively ...Glad you're back safe and sound (well, relatively sound ;). xoxoK Allrichhttps://www.blogger.com/profile/02967274458508952874noreply@blogger.comtag:blogger.com,1999:blog-4855800723415282840.post-84093083412858869012008-03-05T07:27:00.000-05:002008-03-05T07:27:00.000-05:00I'm so glad you had a great gluten free trip with ...I'm so glad you had a great gluten free trip with your family. Thanks for letting us know to use the word contact versus contamination. It does make more sense when you think about it, especially to a chef who always has to think about shelf life, bacteria, food temperatures, etc.<BR/><BR/>I hope you are feeling better now.<BR/><BR/>Sheltie GirlSheltie Girlhttps://www.blogger.com/profile/00017566413309758029noreply@blogger.com